Chilled Roasted Whole Cashew 原粒焗腰果仁 La Noix Gaillarde
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Peceae 糖膠 Louis Francois
LOU1628A
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A gelling agent that gives a thermoreversible gel in presence of calcium ions.
Neutral water based toppings for: cakes, sponge cakes, biscuits
Ideal for low sugar topping
24 Items
Data sheet
- Reference
- LOU1628A
- Origin
- France
- Condition
- Ambient
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LOU1628A