Mahon Semicurado From Menorca Olmeda Origenes

This one of our best cheeses; it is handmade by one of the most ancient artisan cheese makers left in Mahón (Balearic Island). It is made with raw milk from the “Menorquina” cows, a breed of autochthones cattle from Menorca. It has a yellow ivory colour with a yellow ochre rind. Its firm texture, and slightly milky flavour reminds us of toasted nut nuances. The flavour lingers in your mouth for a long time. Shelf Life 12 months Origin Alaior, Mahón